Maple Ridge Meats is an organic farmers’ meat processing facility located in Vermont. Since 2001, we have proudly provided humane, high-quality meat processing services while upholding Animal Welfare Approved (AWA) standards for animal care and handling.
We partner with local farms and producers to provide professional slaughter, cutting, preparation, and processing services for organically and sustainably raised livestock. Our experienced team specializes in beef, pork, lamb, sheep and goats.
As an Animal Welfare Approved facility and certified organic meat processor through Vermont Organic Farmers, we are committed to supporting local farms by providing trusted, responsible processing services that help producers bring their products to market.
We partner with local farms and producers to provide professional slaughter, cutting, preparation, and processing services for organically and sustainably raised livestock. Our experienced team specializes in beef, pork, lamb, sheep and goats.
As an Animal Welfare Approved facility and certified organic meat processor through Vermont Organic Farmers, we are committed to supporting local farms by providing trusted, responsible processing services that help producers bring their products to market.
Call Us Now! (802) 855-3351
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Our Meats Are:Animal Welfare Approved by AGW
Vermont Organic Farmers Certified |
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At Maple Ridge Meats, we take pride in providing dependable, humane, and customized processing services for Vermont farms and producers. Our goal is to support local agriculture by delivering quality workmanship, careful handling, and processing solutions tailored to each farm’s needs.
Custom Meat Processing Services
Our beef, pork, and lamb processing services follow Animal Welfare Approved standards and prioritize humane handling throughout the process. We provide professional cutting, preparation, and processing with heavy-duty vacuum-sealed and labeled packaging designed to meet the individual specifications of each farm and producer.
We offer a variety of custom processing options, including portioning, specialty cuts, sausage preparation, and smoking services. Whether you need standard processing or customized specifications, our team works closely with each farm to provide quality results. Pricing varies based on the type of animal and services requested. Visit our processing pages for more information on available services and pricing.
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Sausage Processing
Choose from our large assortment of in-house sausage seasonings or Teeny Tiny Organic Seasonings for your lamb or pork sausage processing needs. Our sausage services include:
Smoking Services
Looking for flavorful smoked products? We offer professional smoking services to add delicious flavor and quality to your pork products. Smoking options include:
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All pricing and info is subject to change.
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ContactMaple Ridge Meats
802-855-3351 Our Location: 464 Stage Rd Fair Haven, VT 05743 |
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